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Aramark Corp.
Washington, DC, United States
Job Description The Catering Administrator is responsible for supporting the process of booking and managing events for the catering department. Note: Employee referrals may be eligible for a $100 referral bonus after completion of 90-day probationary period. Job Responsibilities * Responsible for filing required catering event documentation (B
Job Source: Aramark Corp.Elior North America
Mclean
**Catering Attendant** **Job Reference Number:** 18904 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate-Chefs **State:** Virginia (US-VA) **The Role at a glance:** We are looking for a motivated catering attendant to join an experienced catering team at **our corporate dining account, Mitre, in McLean, V
Job Source: Elior North AmericaAramark Corporation
Washington, DC, United States
Job Description The Catering Administrator is responsible for supporting the process of booking and managing events for the catering department. Note: Employee referrals may be eligible for a $100 referral bonus after completion of 90-day probationary period. Job Responsibilities • Responsible for filing required catering event documentatio
Job Source: Aramark CorporationCompass
Washington, DC, United States
Working as a Catering Director at The Catholic University of America, you will have oversight and responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests Director, Catering, Hospitality, Operations, Restaurant, Retail
Job Source: CompassSodexo
Reston
**Unit Description** Sodexo Corporate Services is looking for a **Catering Manager** to join our team at Fannie Mae in Reston VA!! The **Catering Manager** will work closely with clients and customers to book and coordinate services for meetings and events in the client facility. They will coordinate services from the Conference, Catering, Audiovis
Job Source: SodexoARAMARK
Mclean
**Job Description** The Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in line with customer expectations and service standards. **Job Responsibilities** Develop and complete caterin
Job Source: ARAMARKKimpton Hotel
Washington, DC, United States
Why We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goa
Job Source: Kimpton HotelCompass Group, North America
Washington
Restaurant Associates Salary: $65,000 - $70,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Job Summary As a Catering Manager at the World Bank, you will be responsible for
Job Source: Compass Group, North AmericaRockville
Job Description Job Description Department: Catering
Job Title: Catering Server
Reports To: Catering Manager/Assistant Catering Manager
Position Purpose: Serves food and beverage according to established rules of etiquette, and performs any and all other duties that are involved in the service of a private function.
Essential Duties and Responsibilities
Responsible for obtaining special instructions for the day’s function.
Performs all sidework duties required for set-up for each function.
Takes cocktail and beverage orders, if necessary.
Responsible for alerting supervisor to potential problems with underage drinking or a person’s over consumption of alcohol.
Responsible for alerting supervisor of all member and guest problems/incidents.
Address members and guests with friendly and courteous attitudes at all times.
Serves food in proper course sequence.
Pours & refills wine, coffee, water and/or other beverages served with and after the meal.
Responsible for keeping tables cleared of all soiled dishes.
Performs any and all other tasks as directed by supervisor.
Education and Work Experience Qualifications
Prior food service experience in a catering department, hotel, or club is required
Must be able to work a flexible schedule with weekends, evenings and holidays.
Email Alert for Catering Server jobs in Rockville
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