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The Hire Method, LLC
San Jose, CA, United States
Job location: San Jose, CA 95128 Work week: 5+ days per week – weekends availability required Salary Range: $90,000 to $120,000+ bonus (up to 20% - eligible in March 2025) Benefits: Medical, Dental, Vision, 401(k) with match, PTO, paid parental leave, company discounts, managerial dining program Education / Certifications: Bachelor’s degree pre
Job Source: The Hire Method, LLCSweetgreen
Palo Alto, CA, United States
Be a part of something revolutionary! sweetgreen is a destination for simple, seasonal, healthy food were building healthier communities by connecting people with real food. Our food is delicious, healthy, and transparent, and we work with small + midsize farmers who think sustainability and grow great food. All Bay Area Manager hires will receiv
Job Source: SweetgreenOlla Cocina
San Jose, CA, United States
Opportunity is a-knockin! Local neighborhood favorite has an opening for Restaurant General Manager. Busy, friendly place where the foods always good, the staff is warm and loves their job. Job Responsibilities include: * An ever-present focus on Hospitality. * Establishing and nurturing vendor relationships. * Ensure a consistent and high-quality
Job Source: Olla CocinaTaco Bell
Palo Alto, CA, United States
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." The Taco Bell Restaurant General Manager is the leader of the TEAM w
Job Source: Taco BellTaco Bell
San Carlos, CA, United States
The minimum and maximum wage for this position is $24/hr! DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, c
Job Source: Taco BellJoinfiveguys
San Jose, CA, United States
**Restaurant General Manager** **COMPANY:** CA FGB Operations **REQ #:** 533401 **STATUS:** Full Time **LOCATION:** 1205 The Alameda, Five Guys #001750, San Jose, CA 95126 Share This Page AddThis Sharing Buttons Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America
Job Source: JoinfiveguysPacific Coast Hospitality
San Jose, CA, United States
We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia. Market San Jose, CA Job Description OPENING 4 NEW STORES THIS YEAR! In joining one of the fastest growing bakery / restaurant concepts in America, you will experience career stability
Job Source: Pacific Coast HospitalityTaco Bell
San Mateo, CA, United States
The minimum and maximum wage for this position is $24/hr! DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, c
Job Source: Taco BellPalo Alto, CA, United States
Job Description Job Description Ike's is looking for a General Manager at this popular location!
Ike’s Love & Sandwiches is a pioneer in the sandwich world transcending the sandwich genre since 2007.
Over the last 12 years we have expanded into 70 units and are looking to continue that expansion with at least 10 new stores In Southern California in 2021.
Benefits include bonus structure, health benefits for those who qualify, 401k, employee discount, sick pay, flexible schedule, opportunity for growth, etc.
Starting salary is $23.00hr. Salary is dependent on experience, but a competitive salary will be provided and adjusted as needed.
We always strive to provide each customer with an incredible food paired with incredible service.
Restaurant General Manager is generally a full time opportunity and offer excellent benefits.
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job
Requirements/Responsibilities * Restaurant experience is a plus but is not necessary.
* US work authorization
* At least one year of supervisory experience
Essential functions and responsibilities include:
* Adhere to company standards and service levels to increase sales and minimize costs including food, beverage, supply, utility, and labor costs.
* Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
* Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances.
* Responsible for ensuring consistent high quality of food preparation and service.
* Maintain professional restaurant image, including restaurant cleanliness, proper staff presentation, and appearance standards.
* Estimate food and beverage costs. Work with upper management for efficient provisioning and purchasing of supplies. Supervise portion control and quantities of preparation to minimize waste.
* Estimate food needs, place orders with distributors and schedule the delivery of fresh food and supplies.
* Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
* Ensure that proper security procedures are in place to protect employee, guests and company assets
* Ensure a safe working and guest environment to reduce the risk of injury and accidents. Completes accident reports promptly if a guest or employee is injured.
* Manage shifts, which include: daily decision making, scheduling, planning while upholding standards, product quality, and cleanliness.
* Investigate, properly report, and help resolve employee complaints.
* Provide direction to employees regarding operational and procedural issues.
* Interview hourly employees. Direct hiring, supervision development, and, when necessary, termination of employees with the guidance of HR.
* Conduct orientation and oversee the training of new employees.
COVID-19 considerations:
Staff is required to wear a mask, curbside pickup available, contactless payment options, installed register barrier, common surfaces are sanitized regularly, etc.
Restaurant General Manager is generally a full time opportunity and offer excellent benefits.
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job
Special Instructions Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
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Restaurant General Manager jobs in Palo Alto, CA, United States
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
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You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.