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Fontainbleau
, ID, United States
POSITION OVERVIEW The Catering and Events Manager will contribute to the creation and delivery of world-class catering and event experiences at Fontainebleau Las Vegas. This position is 10% leadership and 90% client-based functionality. ESSENTIAL DUTIES AND RESPONSIBILITIES The following and other duties may be assigned as necessary: Create and mai
Job Source: FontainbleauTable Mountain Casino Inc.
, ID, United States
Purpose of Position : Daily interaction with client base, generate catering sales, manage all catering events, and manage all catering staff. Creates a vision and actionable plan for special and customized events. Job Responsibilities and Duties : • Maintain a well-organized catering facility, ensure proper controls are in place to protect all T
Job Source: Table Mountain Casino Inc.Tacombi
New York, NY, United States
Tacombi is looking for a Delivery Packer (Takeout Specialist) to join our team! DELIVERY PACKER (Takeout Specialist) Provides guests with exceptional service from beginning to end by adhering to the Steps of Service, anticipating and fulfilling each guest’s needs, and sharing in-depth knowledge of our menu Your responsibilities will include… O
Job Source: TacombiNewport Associates
Newark, NJ, United States
Job Description: Remote Digital Travel and Marketing Specialist Are you passionate about travel and ready to turn your love for adventure into a fulfilling career? Join us as a Remote Digital Travel and Marketing Specialist, where you'll embark on a virtual business opportunity that caters to travel lovers who are enthusiastic about helping others
Job Source: Newport AssociatesRough Country
, ID, United States
E-Commerce Marketplace Specialist Dyersburg TN About Rough Country: Welcome to Rough Country, where we empower everyone to embrace a lifted lifestyle by personalizing their vehicle's looks and performance. Our journey began in 1975 with a vision deeply rooted in American values and a passion for off-road adventures. Today, we stand proud as one
Job Source: Rough CountryAstraZeneca GmbH
, ID, United States
Join us as a QA Specialist, where you'll handle QA activities that directly support the execution of the process within the Process Execution Team (PET) and in assigned areas outside of the PETs. This includes batch release, change control and documentation, equipment and process validation, deviation investigations, SOPs, supplier management, dist
Job Source: AstraZeneca GmbHBlue Sky Hospitality Solutions
Uniondale, NY, United States
Position: SALES & CATERING COORDINATOR This position will assist in the overall efficient operation of the Sales & Catering Department. Responsible for the efficient and professional coordination of any assigned banquet, meeting, or reception. Come see what makes Marriott a great place to work! Marriott and Event Coordinator Experience is a huge
Job Source: Blue Sky Hospitality SolutionsStaff Financial Group
, GA, United States
Accounts Receivable Specialist - Forest Park Manage all Accounts Receivable processing and invoicing on a daily, weekly, and monthly basis. Payment tracking and banking deposits. Oversee running reports that document profits and losses for our organization. Prepares, reviews and mails monthly customer statements. Posts customer payments by rec
Job Source: Staff Financial GroupElmhurst, NY, United States
Our Mission at Fogo de Cho is to provide an extraordinary dining experience by delivering exceptional food and service to our Guests. All Team Members are accountable to display Teamwork, Integrity, and Excellence in all aspects of their employment, create an extraordinary experience for our guests, and uphold our Brand Pillars.
The Catering Specialist is responsible for coordinating catering, including pickup and delivery orders and will facilitate activities to enhance the Guest experience with all catering events, convey the gratitude of the organization to the catering guest for their patronage, and preserve/share the festive, hospitable, and gracious spirit of Southern Brazilian traditions.
Specific Job Prerequisites:
•Must be pleasant in dealing with guests and team members, with ability to perform in demanding situations
•Must be physically capable of performing basic duties
•Must be able to endure prolonged walking and standing
•Must have 2 years of experience in a Restaurant/Retail/Hospitality Customer Service position
•Must be knowledgeable of Fogo's menu and mission
•Must have the ability to frequently lift and/or move up to 30 pounds
•Must be able to physically drive a vehicle
•Must have a valid driver's license and current auto insurance
•Must have the ability to use personal vehicle for deliveries and offsite events
Catering Specialist Responsibilities:
•Guide Guests through catering menu, offerings, and pricing. Lead and assist with the planning of their menu and order. Identify and facilitate delivery special requests.
•Coordinate order details with restaurant team. Lead service and schedule all catering pickups and deliveries.
•Prior to event date, confirm all details of each catering order with the Guest to ensure proper execution; menu, specific pick-up or delivery time, delivery type, packaging needs, special requests, and delivery special instructions.
•Execute all catering orders and deliveries with the highest standard of organization and accuracy.
•Provide a hospitable experience throughout the catering/delivery process.
•Train Assistant Catering Specialist on Fogo service standards.
•Be prepared to respond to and resolve guests' concerns and questions in a direct concise way.
•Anticipate and prevent potential service or product breakdowns.
•Escalate guest and team questions, concerns, issues directly to management immediately.
•Be knowledgeable of all catering menu items, their contents and preparation methods.
•Follow up on all catering inquiries/leads to secure future business.
•Stay informed about all company marketing and promotional activities.
•Coordinate and attend local events as requested.
•Attend business and networking events as requested, with the sole purpose of growing Catering Brand awareness.
•Be attentive to any object, condition or substance that might cause injury to a guest or fellow team member.
•Adhere to all Fogo safety rules and guidelines.
•Perform all reasonable tasks assigned by management.
This position has a fixed rate of 15.00 and is also eligible to receive tips. Additional details regarding tips will be made available during onboarding or upon request.
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Catering Specialist jobs in Elmhurst, NY, United States
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