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Maryland Nonprofits
Baltimore, MD, United States
Position offers competitive salary with an excellent benefits package. Interested candidates should email their resume and cover letter to [email protected] Attn: Laura Starsoneck. Position Title: Food Service Coordinator -Center for Women and Children Position Type: Full-Time Reports to: Food Service Manager Background Helping
Job Source: Maryland NonprofitsSpringarborliving
Severna Park, MD, United States
** Food Service Director** **Job Category****:** Managers & Professionals **Requisition Number****:** FOODS005294 Showing 1 location **Job Details** **Description** Spring Arbor Senior Living of Severna Park is seeking a qualified Food Service Director. The Food Service Director has the responsibility of creating appealing an
Job Source: SpringarborlivingCHRISTIAN CAMP AND CONFERENCE ASSOCIATION
Ellicott City, MD, United States
Grace Adventures is a year-round Christian non-profit organization in Northwest Michigan, serving over 100,000 meals annually to youth, adults, and families. Our Food Services/Culinary Program is integral in providing the individuals we serve with a world-class experience while they strengthen relationships. We desire to hire a Food Service Manage
Job Source: CHRISTIAN CAMP AND CONFERENCE ASSOCIATIONHealthcare Services Group, Inc.
Pikesville, MD, United States
Healthcare Services Group, Inc. Food Service Director PIKESVILLE , Maryland Apply Now Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities ac
Job Source: Healthcare Services Group, Inc.Citygate Network
Baltimore, MD, United States
**Food Service Manager** Helping Up Mission, Inc. is a faith-based, non-denominational, Christian organization offering permanent solutions to those experiencing homelessness, poverty, and addiction. Helping Up Mission, Inc. (HUM) provides hope through programs designed to meet their individual physical, psychological, social, and spiritual needs.
Job Source: Citygate NetworkAramark Corporation
, MD, United States
Whether virtual or in-person, we'd love to see you at one of our upcoming hiring events for hourly positions. With open membership policies, our Employee Resource Groups create safe spaces for diverse community members and their allies to learn from each other, grow together, and pursue a better society for all. Be the first to get the latest updat
Job Source: Aramark CorporationStorage Rentals of America
Washington, DC, United States
Storage Rentals of America is hiring a Property Manager to join our team. Become the newest member of our exciting team at SROA as we redefine self-storage! Are you the kind of person who gets bored working in an office and wishes you could have a job that would give you the opportunity to talk to customers, walk outside to get your daily steps an
Job Source: Storage Rentals of AmericaJohns Hopkins Medicine
Baltimore, MD, United States
**Requisition #:** 444964 **Location:** Johns Hopkins Bayview Medical Center, Baltimore, MD 21201 **Category:** Leadership **Work Week:** Full Time **Weekend Work Required:** No **Date Posted:** Nov. 19, 2021 - Establishes and maintains appropriate processes, policies, inventory systems and data bases related to the storage and handling of food and
Job Source: Johns Hopkins MedicineFort Meade
Job Description Job Description America's fastest growing healthy lifestyle brand is seeking cashiers our locations! If you have experience on a cook's line, and/or working with a POS system and have the energy and enthusiasm to grow with us, please apply with your resume for immediate employment!
As we continue to rapidly expand across the country our healthy lifestyle brand is looking for high-energy, enthusiastic candidates with the passion, pulse, and energy the Pokemoto brand is fueled on!
We're looking for people who take pride in their job and enjoy what they do. We look forward to meeting with you!
Roles and Responsibilities
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing, and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment, and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Clean and sanitize work areas, equipment, and utensils
Execute opening and closing procedures
Set up workstations with required ingredients and equipment
Check the quality and freshness of ingredients
Monitor station inventory levels
Accommodate guests’ special requests
Operate kitchen equipment such as broilers, ovens, grills and fryers
Qualifications
Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness
Ability to work as part of a team, collaborating on complex dishes
Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers
Calm demeanor to work in a high-stress, fast-paced environment
Accountability for the dishes they prepare measuring up to the expectations of management and customers alike
Comprehension and organization to follow direct orders and recipes and to correctly prepare dishes to the standards of the restaurant
Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing
Ability to stand in one place for hours at a time, handle extreme heat and work shifts
Food Service / Customer Service jobs in Fort Meade
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